Tag Archives: Restaurant Management

Culinary Arts Students Show off their Skills at the Epicurean Experience

Posted on September 13, 2011 by

MCTC students in the Culinary Arts and Restaurant Management programs got some real-world, hands-on experience this week. A dozen enthusiastic students prepared, served and talked about food at the U.S. Foodservice Minnesota Epicurean Experience trade show at the Saint Paul … Continue reading →

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Manage a Restaurant or Run Your Own Eatery!

Posted on July 28, 2011 by

MCTC’s brand new Restaurant Management program offers a unique blend of management training with culinary training. Working in state of the art facilities, you will gain everything you need to know in order to be successful in this exciting field. … Continue reading →

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New Kitchen, Dining Room and Outdoor Plaza are Open; Construction Begins on Helland Center

Posted on October 19, 2010 by

This fall, MCTC completed several construction projects across campus, including a remodeled kitchen and new dining room for its Culinary Arts and Restaurant Management programs and a redesigned outdoor plaza that connects the campus to Loring Park. The College is … Continue reading →

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